Thu 22 Sep, 14:02
A massive thank you to everyone who came to the inaugural Charlbury Market. This Saturday we'll be back at the Community Centre from 9.30am - 12.30pm with more lovely produce including the following:
Cinnamon Buns, Sourdough Focaccia, Rise and Flour Sourdough, Takeaway Curry for Two (can be preordered: email@example.com), Ditchley Road Free Range eggs, local preserves and Pickles.
Church Lane Produce
Fantastic local produce from lovely Helen and Hugh at Spelsbury. This week: Free Range Eggs, Aubergines, Beetroot, Carrots, Chard, Chilli's, Peppers, Leeks, Parsnips, Potatoes and Tomatoes. We'll also have a few beautiful Crown Prince Squash.
Bruern will be with us in person this Saturday with a wider selection of free range, grass-reared, rare breed meat and game. They will also have flour (grown and milled locally), their sunflower oil, honey and other nice bits from their farm shop.
Nutmeg and Thyme
After a summer break Emily will be back in Charlbury with lots of delicious things from her gluten free, plant-based kitchen. Expect bread and bakes, seasonal meals and lots of delicious things. You can pre-order from Emily's website too: https://www.nutmegandthymeplantbased.com/
The Chadlington Flower Farmer
Beautiful bunches and blooms grown in Dean near Chadlington.
Christine will have a selection of Styan fruit and vegetables and is on-hand to ask about a regular Styan pick-ups. A proportion of profits from this stall is used to feed Charlbury Families supported by Cornerstone.
This week Rachel will be embelishing her delicious array of brownies and bakes with some beautiful local fruit pies.
Pod Chocolate Experiences
Beautiful handmade chocolates made locally by Sophia Winslade.
Hope to see you there! As ever, do let me or Dan Raymond-Barker from the council know if you have any feedback.
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