Sun 19 Apr: Supper Club: Kudu
Join us in the Secret Garden Room on Sunday 19 April for our next Supper Club with Kudu.
Founded in Peckham in 2017, the restaurant quickly gained a reputation for creative, seasonal food and a warm atmosphere, earning a Michelin Bib Gourmand. The team later expanded with a gallery dining space and a grill focused on traditional South African braai cooking, and is now based in a new home in Marylebone.
The menu will feature signature dishes including bread with shrimp butter, smoked prawns with miso and pickled cucumber, and Cape Malay monkfish with pickled fennel.