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The Breadshed

The Breadshed will be at their usual spot on Thursday 3.30 - to when it’s sold out.  Our speciality bread this week will be olive and rosemary ciabatta .   This bread is baked in a wood fired oven - which gives it that unique taste, using organic flour.  Only in Charlbury do you find a one man baker producing such a healthy life enhancing product

Patricia Freeman · Wed 25 Sep 2019, 03:00 · Link


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